85% Dark Hot Chocolate – Single-ServesSold Out
10 sachets of single-origin chocolate, from cacao grown by farmers in Ghana. An intense 85%, this hot chocolate recipe has malty, biscuity undertones and a surprisingly creamy finish.
For silky-smooth results, pair with our in-home hot chocolate system, The Velvetiser, designed by Hotel Chocolat, engineered by Dualit. No mess and no fuss – the ‘just right’ serving size. Create your new hot chocolate ritual.
No hidden nasties. Just pure chocolate, melted. Enjoy.
Designed for use in the Velvetiser.
Alternatively, whisk into 220ml dairy/plant milk and heat. Do not boil.
Weight: 350 g